Red pumpkin pieces are cooked thoroughly in a blend of flavourful masalas. This vrat-friendly kaddu ki sabzi is ideal to make for lunch or dinner during Navratri fasting. Place the pumpkin in a pot ...

Pumpkin Halwa, also known as Kaddu ka Halwa, is an Indian dessert made from yellow or red pumpkin, milk, sugar, and ghee. It can be prepared in an Instant Pot pressure cooker or on the stovetop.

Then saute and cook the dal in oil with fennel seeds, cumin seeds, crushed coriander seeds. Add salt, red chilli powder and garam masala powder. 3. Make kaddu ki sabzi by cooking pumpkin pieces in ...

Allow them to cool before serving. Kaddu Bhaat (pumpkin curry) is another Chhath staple, paired with puris or rice. Made with ...