About Kaddu ki Sabzi Recipe: A light and simple recipe where pumpkin pieces are cooked thoroughly in a variety of masalas. This is a delicious recipe that you can cook for casual lunch with family and ...

Then saute and cook the dal in oil with fennel seeds, cumin seeds, crushed coriander seeds. Add salt, red chilli powder and garam masala powder. 3. Make kaddu ki sabzi by cooking pumpkin pieces in ...

This vegetable, known for its tender, mild flavour, is perfect for various recipes like chappan kaddu ki sabzi and more. By ...

Here are some classic recipes that will elevate your Chhath Puja ... Allow them to cool before serving. Kaddu Bhaat (pumpkin ...

Take one medium size beetroot wash, peel, and grate it in a bowl. Then take a pan & saute the beetroot on low flame to enhance its taste & sweetness. Take 1 cup of chilled curd and whisk it to a thin ...