Kelp, a variety of seaweed, is packed with critical nutrients such as calcium, iron, and iodine. Additionally, it is a prime source of antioxidants and can significantly aid in strengthening your ...

Despite being a seafaring nation for centuries, it is only in recent years that Norway has begun to realise the value of ...

Nutrient-rich, naturally vegan, and gluten-free kelp “meatballs” are being introduced this semester in select BC dining halls, such as Tully Café and Corcoran Commons. A type of seaweed, kelp is ...

There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local ...

Seaweed and kelp are eaten by both humans and domestic animals all over the world. Several species are used in everything from cosmetics and food additives to fertilizers and medicines. However ...

Researchers at the University of Gothenburg have discovered that what was previously thought to be a unique seaweed species of bladderwrack for the Baltic Sea is in fact a giant clone of common ...

The rich resources of Pacific kelp forests helped humans populate the Americas. Now depleted by as much as 95 percent, they ...

Seaweed is a crop with huge potential, but many of its current applications are comparatively low value. Harvested wild ...

Seaweed is a popular ingredient in Asian cuisines, but many of us only know it as the wrap for sushi rolls or the perforated sheets of keto-friendly snacks. Umami-rich, highly nutritious and with ...

Founded by Diane Bernard, a third-generation Canadian seaweed harvester turned skincare alchemist, Seaflora has been ...

(triple j hack: April McLennan) "I kelp, which is a funny little job. There's not many places in the world where people do it," he tells triple j hack. "It's where you collect seaweed off the ...