Kheer is a delightfully creamy Indian pudding made with basmati rice, flavored with rosewater, saffron, and cardamom and ...

If you want to make breakfast easy, nutritious, and tasty, then consume a bowl of Makhana Kheer. Makhana Kheer will give you full energy for breakfast. This will remove the weakness that remains ...

4. When the rice is more than halfway done, add chopped nuts dry rose petals and cardamom powder. 5. When the rice has cooked completely and the rice kheer has thickened to the desired consistency, ...

7. Cool down all three bowls to room temperature. 8. Take silver foil and put individual mixture, roll them and pack them in toffee shape, we should get a long cylinder shape. 9. Freeze them overnight ...