Few kitchen tools last forever. Experts weigh in on the ones in your drawer that are most likely past their best.

Kitchen items—sponges, blenders, kettles—are abundant sources of microplastics that we all consume When Amy Lusher moved in ...

Before putting on your apron, consider adding these items to your kitchen to lower your risk of exposure to microplastics. Instead of plastic utensils, try to use stainless steel utensils that can ...

Is your kitchen bin or recycling overflowing with plastic bags, containers and produce wrapping? Plastic has become so commonplace that it’s easy to overlook how much of it you use and forget it ...

We asked a chemical engineer and an environmental science professor if plastic cutting boards are safe. Shop non-plastic ...

Plastic is super useful, but you used to put it in chewing gum, stickers and t-shirts that you'd only wear a couple of times ... in the slideshow below. Wooden kitchen utensils are fantastic ...