You can use any flatfish for this dish; if you can't find petrale sole, try lemon sole or grey sole, both native to the North Atlantic. Other members of the flounder family, such as sand dabs or ...

This hot and sweet Japanese lemon sole recipe can be whipped up in minutes if you ask your fishmonger to do the hard work for you. For the fish, scale, clean and fillet the sole (or you can get ...

Step 5: Season the lemon sole fillets, pour a little rapeseed oil in a pan and cook the fish for three minutes on one side, flip over and cook for a further minute. To serve, spoon some of the ...