For a vibrant and spiced dish that is quick to assemble, why not try this aromatic lemongrass pork satay recipe? From the ...

Want to make a smaller batch? We have included variations for making lemongrass pork chops and marinated pork skewers, both perfect for grilling. Lemongrass- You need two 6-inch stalks of lemongrass.

Remove the pork and set aside. If necessary, add a little more oil and then add the shallots. Fry on a medium heat for a few minutes until lightly golden, then add the garlic and lemongrass.