Learn how to make the ultimate Chicken Katsu Curry with Spencer! From creating the perfect panko crust to mastering a flavorful curry sauce, this recipe will transform your home cooking.

About Tofu Katsu Curry : Tofu Katsu Curry is a plant based version of the classic Japanese crowd-pleaser. It is very tender and made with crispy breaded tofu saturated in a rich and spicy curry sauce.

This popular Japanese chicken katsu curry is easy to make for a low-cost midweek meal. You can prepare the curry sauce in advance, and the strips of chicken are quick to coat and fry up into hot ...

Chicken katsu is versatile, it can be served on top of a bred of rice, on top of a bed of cabbage, in a sandwich, or even as a topping for curry ... sauce below.) Don’t be afraid of making ...

Chip shop curry sauce is a ... use it to make katsu curry." This recipe will take 20 minutes to prepare and an hour to cook but will be worth the wait. To have a go at making it, follow the ...

It's fair to say that the Japanese-style fast food chain Wagamama's introduced chicken katsu curry to the ... except S&B's Golden Curry blocks of curry sauce – they come in mild, medium and ...

To serve, cut the chicken into slices. Shape the rice into an oval mound and place the chicken katsu alongside. Pour over the curry sauce, add your garnish and enjoy! Gok’s top tip: To make your ...

Add Japanese Curry paste & taste the spices stirring constantly for a couple minutes. Add chicken broth and bring to a boil. Reduce heat and simmer for 10 minutes. Season with the soy sauce.