Pre-heat the oven to 425F/220C/gas mark 7. Place the peppers and tomatoes in a bowl and toss with ½ tablespoon of olive oil. Tip them on to a foil-lined baking sheet, season with salt and pepper ...

These marinated chicken skewers are an easy and crowd-pleasing dish that works just as well for a summer barbecue as it does for a cozy indoor meal. With just a few simple ingredients, the chicken is ...

Korean marinated eggs (also called Mayak Gyeran) are soft-boiled eggs that are marinated in a savory-sweet soy sauce with aromatics and chili for the perfect umami bite. Enjoy them over warm rice or ...

Or, ring the changes with pleasantly sweet Romero peppers. Yellow and orange pepper ... pieces onto skewers with cubes of succulent pork or marinated chicken and offer them up to the grill.

Peppers have many culinary uses. They can be used raw in salads, marinated and tossed into pasta, cooked and sieved and transformed into pepper sauce, stuffed with meat, vegetables or rice ...

Here are a few tips about preparing sweet peppers. Wash peppers in cool running water before use. Fresh: Cut sweet peppers and add them to a salad, use them to top off a sandwich, or use them in a dip ...

If you love bold flavors, this one’s for you. Paneer coated in spicy peri peri sauce, combined with fresh lettuce, onions, ...