In terms of how it tastes, the original powder is rich and earthy — with just the right balance of sweetness and bitterness — but there are also plenty of other flavours available, like Vanilla Bean, ...

I made dozens of matcha cocktails, lattes, smoothies, and baked goods to find my favorite picks. Stella Totino is a former Pastry Chef turned writer, and now also a food scholar. With over five ...