Teahouses and other businesses in the U.S. are bracing for a shortage of matcha, the bright green powder imported from Japan and used to make drinks and food. Demand for matcha drinks and snacks ...

As tempting as your local coffee shop may be, with the right tools, you can save money and time by making matcha at home. Experts I spoke to agree that drinking it comes with plenty of health ...

Matcha tea is made by combining fine matcha powder and hot water with a special matcha whisk, which is used to form a creamy foam that sits on the tea. Proponents say the tea can boost the brain ...

I made dozens of matcha cocktails, lattes, smoothies, and baked goods to find my favorite picks. Stella Totino is a former Pastry Chef turned writer, and now also a food scholar. With over five ...

Matcha can be a divisive drink. Here’s what our team thinks. Share on Pinterest Some people swear by matcha and have it every morning. For others, it’s a special treat — or something to ...

In matcha, the entire leaf is ground into a fine powder and consumed in its entirety, which means you ingest all the beneficial compounds of the tea. On the other hand, green tea is made by ...

Matcha may have been around for nearly a thousand years, but it seems like the ancient green tea powder drink has never been more popular — here, anyway. It’s turning coffeehouse and tea shop ...

Matcha's caffeine content can depend on its ... Once harvested, the leaves are then ground into a fine powder, Hunnes says. This method yields a tea that contains higher amounts of some ...