Dhaba Style Methi Paratha is a flat bread that is stuffed with finely chopped fenugreek leaves. This is a flavourful healthy Indian breakfast item made out of whole wheat flour, fenugreek leaves, and ...

Methi Ajwain Paratha is the ultimate winter breakfast, full of flavour and super comforting. Here's a step-by-step guide to making this yummy paratha at home! Wheat flour, 1 tsp salt, 1 tsp red chilli ...

About Methi Ajwain Parantha Recipe: Perhaps the most loved dish in India is the Parantha and its various flavours. While we always drool over those buttery hot stuffed paranthas at our favourite ...

Step 2: Heat a pan with some ghee over medium heat. Once the ghee is hot, add 1 teaspoon of cumin seeds and 1 teaspoon of ...

Methi Paratha: Kickstart your day with these tasty Indian flatbreads filled with fresh fenugreek leaves. They make for a perfect and hearty breakfast. Methi Malai Murg: Indulge in this creamy and ...

Spinach is a leafy green vegetable packed with vitamin K, making it a great choice for strengthening your bones. Spinach ...

Add sleep-promoting foods like warm milk with turmeric, methi seeds, and masoor dal in dinner. These nutrient-rich options support relaxation, melatonin, and restful sleep.

A delicious North Indian dish Methi Matar Malai is a winter favourite. Learn how to achieve the authentic taste, master the preparation methods, and ingredient selection to create a creamy, fragrant ...

Aloo paratha is a classic North Indian dish that is not only delicious but also filling. The stuffing of spiced mashed ...