Turkey Pozole Rojo is a bold, flavorful Mexican hominy soup made with guajillo chilis. A perfect way to repurpose leftover ...

you can turn that leftover turkey into delicious carnitas. Traditional carnitas are a Mexican dish made with pork butt or pork shoulder, which is slow-braised in lard and an abundance of ...

Here’s an unusual way to use up leftover Christmas turkey – a Mexican-influenced soup garnished with baked tortillas and other tasty bits and bobs. First prepare the tomatoes. Heat a heavy ...

To make the Mexican seasoning, mix the ingredients together in a bowl. Put the turkey mince and Mexican seasoning into a large bowl and mix well with your hands. Heat half the olive oil in a ...