What’s the best way to make a milkshake at home? We tested this milkshake recipe in a blender, food processor, and with an immersion blender. The blender was the best tool to use and made for an ...

Chill a 12-ounce milkshake glass or other tall glass in the freezer for at least 15 minutes. Combine ice cream, milk, vanilla bean paste, and salt in a blender; process on medium speed until ...

For a healthier version, try using 3 frozen bananas and omit the ice cream when making the milkshake, and skip the topping. For this recipe you will need a blender and, for the whipped cream ...

3. Now, take 10 to 12 almonds (you can also take soaked almonds) and put them in a blender along with figs, bananas, almonds, milk, and honey/sugar. 4. Blend the shake, and after two spins, add a ...