Mole sauce is a popular accompaniment to many Mexican-style dishes. But when making it, what kind of chocolate are you ...

Mexican mole is a sauce, unlike anything I have ever experienced. Looking at the ingredients list, you may get a bit nervous...but fear not. This is a straightforward process to follow ...

Chef Dora Ramírez "veganizes" both family and traditional Mexican cuisine recipes and partners with indigenous cooks to share ...

There are as many recipes for mole as there are regions in Mexico ... It's almost impossible to walk five blocks in any Mexican city on a summer day without passing at least one stand or parlor ...

The Fort Worth Museum of Science and History welcomed a new traveling exhibit in February. Abuelita’s Kitchen: Mexican Food ...

Heat 2 tablespoons of the corn oil in a separate pan and fry the plantain (or banana). Add the raisins (or currants), onions and garlic and fry until soft and sweet. Tip into a food processer with ...