Bison works well for dishes like these because the meat itself is healthier than beef, with a mild, sweeter taste and leaner fat ratio. So think of a great chili, stew, or burger: Bison would make ...

as well as classics like Cobb salad and burgers. The hotel's Swiss Lounge offers light fare from lunch to late night: think Montana-style bar food from bison chili to sausage platters complete ...