The dish is typically prepared by women in the ... Some see increasing levels of production in neighbouring countries as a threat to national identity. In 2019, there was outrage on Ivorian ...
Ivory Coast's national dish attiéké has gained UN cultural heritage status, along with Japanese sake, Thai prawn soup and Caribbean cassava bread. But what makes this West African staple so popular?
Located in Mystic, Connecticut, The Port of Call’s Beef Empanadas made the New York Times’ “The 26 Best Dishes We Ate Across the U.S. in 2024” list. According to the Times, “The conceit ...