There are tons of great sushi recipes and a wide variety of ways to put nori to use. If the bamboo mat that sushi chefs use makes you nervous and you want something simpler you could start by ...

tucking in the nori and vegetables as you roll. Grip firmly as you fold to keep it neat and tight. Wet the blade of a sharp knife and use it to slice both sushi rolls into 2cm/¾in slices.

These seaweed snack recipes deliver a taste of the ocean in every bite, from simple roasted seaweed chips to more ...

Once just a sushi staple, seaweed is now popping up in everything from buttery steaks to creamy feta dips – and Brits can’t ...

Sushi is a popular Japanese dish prepared with rice and served with soy sauce. It is a low-calorie snack that helps keep you ...

Lay the sheet of nori on a bamboo sushi roller (available at import stores and Asian markets). Dip your hands in warm water, and use them to spread a cup of hot, sticky rice on the nori ...

She replaces the traditional nori (a type of seaweed) with softened collard greens, before layering a row of grits, green onion, and cooked shrimp on top. Chef Jessica then uses a sushi mat to ...

This deconstructed sushi bowl uses vegan ingredients to create a tasty bowl topped with sriracha dressing perfect for warmer ...

Asparagus, sushi rice, nori sheets, rice vinegar, soy sauce, sesame seeds, wasabi. Rinse, cook, season rice with vinegar, sugar, salt, cool properly before using. Boil asparagus briefly, then cool in ...

No surprise, I ate excellent food, too, including at a popular place for temaki, a style of sushi roll that sees diners ... the toasty smells of rice, crisp nori and sake. Hojicha pudding served ...