Mandarin Orange Cake is one of those old-fashioned Southern desserts that’s been loved for generations. The cake is ...

This Mandarin Orange Cake Recipe for Dessert is a really fun recipe that you can make ahead, to leave you more time for fun! My food writer gave this Mandarin Orange Cake Recipe to her neighbor ...

A simple all-in-one chocolate orange cake, is covered with an indulgent chocolate ganache. Deceptively easy to make and a treat for any occasion. If you are short of time to decorate the cake ...

This orange and almond cake is deliciously moist and great for people who like a bit of marmaladey bitterness. It can easily be made gluten-free too. Wash the oranges thoroughly. Bring them to the ...

Cool the cake in the tin on a rack for 10 minutes before inverting and letting it cool completely. To make the icing, whisk together the icing sugar and orange juice until smooth, adding more ...

Put the whole oranges into a large saucepan, cover with water and bring to a boil with the lid on. Simmer for 20 minutes, strain off the water and top up again with cold water, bring to the boil ...

Delicious orange zest with a hint of lemon in every bite. Now beat the egg whites till they are stiff and fold them to the batter with a metal spoon. 8. Stand this bowl in a pan of water and bake in a ...

Preheat the oven to 160°C. Line a 20cm cake pan with baking paper and drizzle a few tablespoons of syrup. Neatly arrange the mandarin orange slices on the base of the tin, covering the surface. Whisk ...

Celebrity chef Jamie Oliver has just the trick up his sleeve with his zesty orange and polenta cake. Featured in his "Jamie Oliver 5 Ingredients" cookbook, this recipe is a game-changer ...

Add zests. Whisk batter to thoroughly combine. Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and a knife comes out clean, 45-60 minutes.

What to expect (and what to order) when you spend an afternoon in the courtyard of this much-anticipated new Parisian-style cafe.