Soaked the basil seed overnight. 2. In a food processor put in the roughly cut paan and little milk, blend it nicely. 3. Take a pan, boil rest of the milk with sugar and saffron. 4. Now, put in the ...

About Paan And Palak Patta Chaat Recipe: Who doesn't like to indulge in a tantalising bowl of chaat bursting with spices? Here is a chaat recipe with the goodness of spinach and spices along with ...

From samosa chaat to all manner of sweets, we’ve rounded up the best Indian food along Wigram Street.

Eating FIRE in Delhi?! We’re exploring India’s most exotic street food, and the Flaming Fire Paan is the wildest thing on the menu! From sizzling snacks to bold flavors, this food tour is packed with ...

Holi is all about vibrant colours, laughter, and, of course, delicious food! While gujiyas and thandai ... rose petals for a festive touch. Mini Paan Truffle Balls: Inspired by the classic meetha ...