Using pesto in pasta salad is fantastic and it's even better in this recipe with fresh grape tomatoes and blanched zucchini.

From creamy fettuccine to shrimp and penne, classic pasta dishes become even better with the addition of fresh, snappy ...

Preheat grill to high (450°F to 500°F). Toss asparagus and reserved ramp bulbs with oil in a medium bowl; sprinkle with salt.

Zucchini noodles, popularly known as zoodles, are a healthy substitute for regular pasta. Spiralize fresh zucchini and toss ...

Make the most of ingredients already in your fridge with these easy, weekday recipes. From a one-pan pesto pasta to egg fried ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

Related: 25 Fast Pasta Recipes to Make ASAP This creamy, savory dinner from recipe developer Robin ... then are tossed with an effortless parsley pesto that gets a little kick from cayenne. An easy ...

Once your pesto is smooth, taste and adjust for flavor, adding more salt or lemon juice as desired. 3.Pour sauce over the cooked pasta and gently mix. Serve immediately and enjoy!

But occasionally I want to level things up with homemade pesto, and that’s where Dan Pashman’s cookbook, “Anything’s Pastable: 81 Inventive Pasta Recipes for Saucy People” (HarperCollins ...

Blend fresh kale leaves with garlic, pine nuts or walnuts, Parmesan cheese (optional), olive oil, salt, and pepper until ...