So, you've gotten a bottle or two of Karo syrup, in preparation for a classic pecan pie. Thanksgiving is the perfect time of year for this nutty, sweet treat, but we're also going to start with a ...

This maple pecan pie adds a rich, warm twist to the classic recipe by incorporating pure maple syrup. The syrup complements the buttery pecans perfectly, creating a filling that’s smooth and ...

You haven't lived until you've tried our classic American pecan pie recipe. Serve warm with whipped ... Place the butter, golden syrup, vanilla extract and sugar into a heavy-based saucepan ...

In a 2-quart saucepan, mix together the sugars and the maple syrup. Heat over medium ... No cheating and pulling pecans off the pie. Variation: Salted Maple Pecan Pie: Sprinkle 1/2 teaspoon ...