Pasta with a silky, creamy sauce is a wonderful comfort food, one that arguably tastes best on cool evenings. When it's ...

If you're making a recipe with store-bought pesto, there are a few ways you can easily upgrade it at home. Here's how.

Costco customers have raved about the warehouse club's pesto. Just what is so special about this brand of pesto that sets it ...

Pesto is usually made with ingredients like pine nuts, basil, garlic, olive oil, and Parmesan cheese. I tend to prefer when those ingredients are fresh in a homemade sauce, but I decided to taste ...

Pesto sauce is a popular ingredient from Italy used in various other cuisines such as Vietnamese. Its basic ingredient is basil which keeps the flavour of the dish fresh for long. This recipe, that ...

Pesto is our go-to pasta sauce year-round, but especially in summer, when fresh basil abounds. Basil's aromatic brightness and vibrant color are the hallmark of this delicious, classic sauce ...

Fresh pesto in tubs should be used within two to ... hazelnuts or pistachios instead of pine nuts. The sauce can be stirred into freshly cooked pasta, spooned on to thick soups, spread on ...

We all love a good panini, and Sandra Lee has a recipe that takes things to the next level—all while keeping it incredibly simple. The beloved television home cook’s pesto chicken panini is packed ...

Cheese, pesto and egg, all rolled up in a tortilla wrap. This is such an easy recipe! Enjoy these warm for breakfast or a quick meal at any time of day, or pack them for a picnic or lunchbox.

Claudia Romeo: Pesto is one of the most popular sauces in the world. The original recipe calls for seven ingredients, no more, no less. Basil, extra-virgin olive oil, pine nuts, Parmesan cheese ...

3. Heat the olive oil and lightly place each eggplant with cheese till slightly brown. 4. Now layer the eggplant in a casserole and top with pesto. Sprinkle the thinly sliced olives on top. You can ...