Whip up fresh basil pesto in just 5 minutes with this easy recipe! Combining fresh basil, Parmesan, garlic, and toasted pine nuts, this bold and flavorful sauce adds a gourmet touch to pasta ...

Pesto is our go-to pasta sauce year-round, but especially in summer, when fresh basil abounds. Basil's aromatic brightness and vibrant color are the hallmark of this delicious, classic sauce ...

Fresh pesto in tubs should be ... watercress or parsley instead of basil and nuts such as walnuts, hazelnuts or pistachios instead of pine nuts. The sauce can be stirred into freshly cooked ...

Pesto is usually made with ingredients like pine nuts, basil, garlic, olive oil, and Parmesan cheese. I tend to prefer when those ingredients are fresh in a homemade sauce, but I decided to taste ...

This is my version of the pesto, which is delicious with barbecued or pan-fried fish. It uses freshly grated coconut. See how to prepare a fresh coconut here. Place the basil, garlic and cashew ...

Pesto sauce is a popular ingredient from Italy used in various other cuisines such as Vietnamese. Its basic ingredient is basil which keeps the flavour of the dish fresh for long. This recipe, that ...

Russo’s signature pistachio pesto sauce—crafted with extra virgin olive oil from Sicily and fresh basil—takes center stage in two new dishes: Pesto Chicken Pasta: A vibrant dish featuring ...