If you love old-fashioned, nostalgic desserts, then this Homemade Pineapple Upside-Down Cake is a must-try! With juicy ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

Agave nectar and a maple syrup custard enhance and enrich natural pineapple sweetness in this cake. Who needs refined sugar? For this recipe you will need a deep 30x20cm/12x8in baking tin.

If you’re searching for a cake that’s as delightful as it is unique, the Pistachio Pineapple Cake is the perfect answer. Combining the rich, nutty flavor of pistachios with the bright, juicy ...