From sheet cakes to layer cakes, you can't go wrong with these cake recipes made from scratch. Homemade cakes are perfect for ...

There’s nothing quite like the sweet, caramelized goodness of a homemade Pineapple Upside-Down Cake, especially when it’s ...

When a plain old box of yellow cake mix just isn't doing the trick anymore, consider these three ingredient additions to ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

For the pineapple upside-down cake 200g/7oz agave nectar (light and mild), plus 4 tbsp for the base and to drizzle 1 x 425g tin pineapple slices in fruit juice, drained and patted dry with kitchen ...

Another retro cake that's proving popular is the classic upside down pineapple cake, with an increase of 163% in online searches for this throwback. Juliet is sharing her simple recipe to bring ...

Transfer the batter into the prepared tins. 5. Either you can make two cakes or slice one cake into halves. Bake for about 20-25 minutes at 160 degree Celsius. Place one sponge on the plate upside ...

As the weather gets warmer, nothing hits a sweet tooth craving quite like a slice of pineapple upside-down cake. And lucky for us, Reba McEntire has revealed her family’s delicious recipe ...