Whenever there is a craving for sweets, we feel like getting any sweets. In such a situation, our steps turn towards the ...

Take the pan off the heat and stir in the rose syrup, pink food colouring and pistachio nuts. Pour the mixture into the prepared tin and leave to cool and set overnight. Once set, cut the Turkish ...

Make the original – deliciously gooey, salty and chocolatey – or put a barfi-inspired twist on the recipe with sweet spices and a sprinkle of chopped pistachios. Caramel slice with a barfi ...