If I'm not handing this chocolate fudge straight round at a party or with coffee after dinner, I might keep half in my freezer, and put the other half in a box or two for Christmas presents.

Store fudge in an airtight container in the fridge for up to three days. The ingredients for fudge need to be heated to the ‘soft ball’ stage (ie a temperature of 112-116C/234-240F).

Quick, creamy and easy to prepare: pistachio panna cotta is a popular spoon dessert all over the world. The perfect idea when you have guests for lunch or dinner and want to surprise them with a ...