You can switch it up and try a turkey kielbasa, Polish, pork, or jalapeno-flavored sausage. Drain the sauerkraut liquid and ...

Some versions of bigos – the traditional and delicious hunter's stew with sauerkraut - call for good quality sausage, in addition to other meats. While in American English kiełbasa refers to a ...

Green cabbage is stewed with tomatoes, onion, garlic, Polish sausage, and caraway seeds. If you would like cabbage with a ...

It can be made with any kind of meat from pork to rabbit or venison, but should always have spicy Polish sausage ... Drain the sauerkraut well and give it a rinse if you want to reduce the ...

Different fillings are allowed: sauerkraut, mushrooms, poppy seeds, cheese, chopped kindziuk [a dried and smoked Lithuanian sausage – ed.] or, in the region of Samogitia ... parsley and chives – and ...