A bag can set you back as little as $1.85 and flavours span everything from basic (ready salted) to bougie (katsu chicken).

Wash and peel the potatoes. For even-sized crisps, trim each potato with a swivel-top peeler until smooth. Slice them very finely, preferably with a mandolin. Soak in cold water to remove the ...

Once the oven has reached temperature, drain the potato peels and pat dry ... Add a further 3 minutes to the cooking time if you like your crisps extra crunchy. Preheat your (fan) oven to 180 ...

Appetizer: When you are fed up with potato crisps, you can move things around a little bit, and have those delicious and ...

This is fun and tasty and saves throwing away your potato peelings: after all, the skin tastes the best. I like to use any peelings I have as these cheeky little crisps and serve them up with ...

Well, it turns out they’re a sign that the potato was exposed to sunlight. While that leads to the production of a toxic ...

From lens focal lengths and fill-flash to portraits, macro or stunning landscapes there are techniques for everyone. Learn how to use metering, considering composition and shoot everything from ...

And if the latter, only with a recipe for homemade sweet potato crisps. Crisps are generally a very unhealthy food product.

"From one potato to another, the amount of acrylamide that forms in cooking can be very different. And the cooking processes can be different, too." In short? Yes. Crisps that come in a packet ...

THE nation spoke and Walkers listened. Bosses have announced they are bringing back Worcester Sauce crisps after shelving the popular flavour in 2023. After last week’s hugely successful ...