Blend the skinned tomatoes in a food processor and sieve to remove the seeds. Heat until the tomato pulp has reduced to a thick paste. Use in pasta sauces, casseroles and soups.

We have people out here marching on behalf of seniors and raising awareness about the need for food security." Each marcher generated a $5 donation from Horizon Credit Union, covering the cost of ...

Return the soup to the pan and gently reheat. Check seasoning. For the parsley purée, place the chopped parsley into a food processor with the garlic and parmesan. Process until smooth.