“Instead of white rice, I would have brown rice and I also replaced wheat chapati with oats or ragi chapati,” she says. The ...

Ragi Chapati Ragi flour can be used to make chapatis or rotis as a gluten-free alternative to wheat flour. Ragi chapatis are easy to make and a perfect accompaniment to curries and dals.

Check out these nutritious and gluten-free alternatives like oats, bajra, ragi, and jowar roti. Enjoy unique flavors with added health benefits for a balanced diet.