Much like sooji ka halwa, South India's rava kesari is an absolute treat with its creamy and roasty after-taste. Its bright orange colour comes from saffron. Maa ladoo or maladu is a protein-rich ...
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Beetroot Halwa: Origin, Recipe And TipsHalwa, a popular dessert in India ... incorporate nuts and poppy seeds for added texture or add a bit of semolina (rava) to improve consistency. Condensed milk can also be used instead of regular ...
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