A s a child, lasagna graced my family's dinner table every week. To make the layering process quicker, my mom and I set up an assembly line of tomato sauce, ricotta cheese and pas ...

Shredded cooked chicken would work well with cheese ravioli. While you normally think of Italian cheeses like mozzarella or ...

IT’S National Ravioli Day, so let’s crack open a can to celebrate! Instead of fresh pasta versions, supermarket tins offer a ...

Whether it's Georgian khinkali, Chinese guotie or Ukrainian varenyky, the French capital offers a world tour of various ...

About Stuffed Ravioli Recipe: The classic Italian Ravioli comes with an Indian twist. Tricolor ravioli stuffed pumpkin, shallots and oodles of parmesan cheese along with the goodness of walnuts. A ...

Guinea fowl with potatoes make for a traditional dish in Italy during the holiday season Ingredients For the filling: 1 kg Guinea fowl legs (season the legs with lemon and orange juice and zest ...

Canned ravioli gained fame during the post-war era as an easy meal for busy households. Chef Boyardee helped popularize it.

They point out that Roman-era references to anything resembling pasta are scarce, and that the dish ... ravioli, gnocchi, vermicelli—crop up with increasing frequency across the Italian Peninsula.

Head chef Antonio Morichini says part of what makes Via Vai special is not only the food, but also the atmosphere and ...

And with the big reveal on Wednesday, there's one standout dish that's different -- his dad's ravioli bites -- an obvious nod to the dish he made from scratch over the holidays that led to his ...