This rhubarb cake uses an all-in-one method so is easy and quick to make. Wonderful served warm as a pudding with cream, custard or crème fraîche, or equally delicious enjoyed with a cup of tea ...

Spoon the rhubarb into 4 x 1 1/4-cup-capacity ovenproof dishes, top with the custard and place on a baking tray. Place the flour, extra sugar, butter, egg and milk in a bowl and mix well to combine.

Gloriously pink with crisp, buttery kataifi (that viral Dubai chocolate bar ingredient we want to put in everything) Georgina Hayden puts a rhubarb and custard twist on the traditional Greek ...

With a soft, fluffy top layer and a creamy custard base, this cake captures the brightness of lemon in every bite. I found ...

This old fashioned dump cake recipe is an easy one dish dessert that's tangy and sweet in each bite. This foolproof Rhubarb Dump Cake recipe features tangy rhubarb nestled in layers of crumbly ...

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While the rhubarb is roasting, make the cake batter. Melt the butter ... and we wanted to provide you with a searchable recipe database that would give you access to our archive of recipe content ...

Raspberries, blackberries, strawberries, blueberries, apricots and even citrus fruits taste delicious stirred through scone dough, but there’s a better option for anyone baking the sweet treats ...

The poached rhubarb syrup slowly soaks into the sponge, lightly glazing the top while adding delicious moisture to the cake below ... team tests and retests each recipe using equipment and ...