Love bratwurst all year round ... which takes about an hour. Using tongs, turn the brats once, about halfway through cooking.

You can cover it with a lid if you want. Bratwurst is fully cooked when they reach an internal temperature of 160 degrees using a meat thermometer. Store in an airtight container or zip-loc bag in ...

I decided tested four popular recipes from celebrity chefs Bobby Flay ... then I "cut" in the small pieces of extra-cold butter using my hands. Once I added the buttermilk, things quickly became ...