Sichuan pepper, known for its numbing, citrusy flavor, is essential in Sichuan cuisine and other Asian traditions. It offers ...

Everybody uses pepper to season their food at one point or another. Whether it’s a bell pepper in a stir fry dish, red pepper in a sauce, or chili peppers ... The pepper plant seems to have ...

A wiry 40-year-old ecologist at the University of Washington, Tewksbury is risking his sacroiliac in this fly-infested forest looking for a wild chili with a juicy red berry and a tiny flower ...