Heinz started producing 13 million bottles a year and exporting them all over the world, which explains why you're never too far from a bottle of Heinz Tomato Ketchup.

Ketchup—that cheerful red sauce sold in handy glass bottles—first came on the ... complained that the sauce was frequently made from tomato scraps thickened with ground pumpkin rinds, apple ...

If you have ever slapped the bottle ... tomato soup, too. It's not the first time Brits have been shocked by Heinz. Sauce-lovers were previously divided by where they're supposed to store ketchup.

But the story of ketchup actually begins in Asia. We think of ketchup as a thick red sauce ... next time you grab that bottle of ketchup, remember it wasn't always tomato-based, and it traveled ...

It’s a teatime classic. Your chips are there, ready to be drowned in ketchup… only for the sauce to stay put in the bottle. What you’re witnessing isn’t just one of the most frustrating ...

The point of the valve was to regulate the flow of ketchup so the bottle squirts out the red goop in a predictable fashion. The problem with the old cap is that the use of two materials both makes ...