Nowruz, the Persian New Year, is celebrated with family and lots of food, including traditional dishes like sabzi polo ba ...

Sabzi polo, or herbed rice, is a traditional dish that's typically served for Nowruz, the Persian New Year. To make it, you'll oil the pot and spread a saffron-yogurt-egg mixture over the bottom ...

It pairs beautifully with Sabzi Polo ba Mahi (herbed rice with fish), another traditional Nowruz dish, as both celebrate spring’s arrival with fresh, aromatic herbs. Serve with Aab-e Narenj ...