This easy salmon dinner features golden new potatoes, wilted spinach, and crispy-skinned salmon with a creamy reduced cider ...

I love a sheet pan dinner and I already added this delicious salmon recipe to my dinner rotation. The honey sriracha sauce is ...

If you find that the flavor of your home-cooked salmon leaves a little something to be desired, try doubling down on the ...

Salmon with the crust on top can be prepared up to 4 hours ahead. The sauce can be made up to 2 days ahead. This recipe is not suitable for freezing.

Using store cupboard ingredients you can create a lovely sauce to pour over the fish in no time at all. Serve with some boiled potatoes and green vegetables. Place the salmon fillets in a ...

Sauce will keep in an airtight container in the fridge up to 2 weeks. Before serving, gently reheat in a small pan to just a little warmer than room temperature. Make the salmon: Preheat oven to ...

Anderson's baked-salmon recipe called for blackberries ... It was hard to pour the leftover sauce onto the plate since I let it sit. Perhaps because of this, I thought the flavor of the salmon ...

Southern-style fried salmon burgers bring together bold flavors and irresistible crunch, making them a must-try for comfort food lovers.

Season the salmon as desired. Spray a 12-inch skillet with the cooking spray and heat over medium-high heat for 1 minute. Add the salmon, skin-side up and cook for about 5 minutes or until it's ...

Yasmin Fahr’s new recipe for salmon with avocado and ... camarones al ajillo (shrimp in garlic and guajillo sauce). Yasmin Fahr’s new salmon with avocado and cilantro salad is absolutely ...