The renowned candy bar label, Butterfinger, has introduced its much-awaited Salted Caramel Bar. The new bar has the same ...

Caramel is a sauce widely used in pastry making, and you can also make it at home to enrich and decorate many desserts. Today ...

Carefully pour the caramel into an ice cube tray. Allow to cool and then place in the freezer for about 30 minutes. For the puddings, melt the butter in a large saucepan over a low heat.

Remove from heat; let cool to room temperature. Salted caramel sauce: In medium pot, bring all ingredients to a boil, gently stirring occasionally. Once the mixture has reached 230 degrees (it ...

There, that's your super-fast crust done. Cover and keep in the fridge while you work on your filling. 2. Now, for the salted caramel. Pour in 1/3 cup of water into a saucepan, bring to the boil and ...

A jar of salted caramel sauce makes a great Christmas present. This is so easy - don't tell anyone. If you don’t want to include the rum, just leave it out. It still tastes amazing. You will ...

If any dishes at Palm Beach restaurants are powerful draws, they have to be the desserts made with the world's highest-grade chocolate.