From a classic courgette tart to a tomato tarte tatin, these recipes are perfect for summer entertaining. The low-effort, high-reward nature of savoury summer tarts makes them a perfect meal to ...

Do not use your palms while doing so, use your fingertips for a better texture. 3. Press the dough into moulds and chill in the freezer for 10 minutes, and later bake it in the oven for 10-15 minutes ...

Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when ...

These tasty individual tarts are brilliant for a quick but stylish supper. They can be baked straight away or prepared the day before and cooked just before serving. They also work well as ...

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With a generous layer of caramelized onions and plenty of sharp Gruyère cheese, this party-ready tart packs the rich depth of French onion soup into every bite. This easy turkey pot pie recipe ...

but they shine when paired with savory herbs and cheese, tossed into a salad of dark greens or served alongside roast pork or duck. Baked into a tart, their natural sugars caramelize yet never ...

When you think of pie, you might picture a dessert overflowing with fruit, sugary nuts or chocolate, but flaky, buttery pie crust also pairs extremely well with savory ingredients. Pies are a ...

A rhubarb and rosewater tart recipe by Caroline Barty. Delicious on the day and the day after - charmingly colourful too. An easy onion, spinach and black olive tart recipe by Diana Henry, made with ...

Add half the bacon, reserving the other half. Fill 6 individual ovenproof bowls (or tuna cans) with a cup of mixture and bake for 30–40 minutes, or until the egg has set. Fry the remaining bacon in ...

Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers. We know that you love to cook, and we wanted to provide you with a ...