Nicely mash the potatoes and keep the filling aside to cool down. 3. Cut the leftover rotis in half. 4. Take one half of roti and apply the maida and water paste at the sides to stick. Press it from ...

Pinch the edges about one-third way towards the center so that they are thinner than the center, and form a sort of cup. 7. Take some of the lentil mixture and place it in the center of the cup, then ...