Cast iron vs. carbon steel: What’s the difference, and which is best for cooking?
Cast iron has a 2% to 3.5% carbon content, while carbon steel has less than 2%. This subtle difference results in two pieces ...
Courtney O'Dell on MSN12 个月
Reverse Sear Filet Mignon
Tent the steaks loosely with aluminum foil and let them rest for about 10 minutes. Resting allows the juices to redistribute ...
Smokin' Joe's Pit BBQ on MSN26 天
Easy Reverse Seared Steaks On A Pellet Smoker - How To Reverse Sear Steaks
Thank you for watching my Easy Reverse Seared Steaks video. On this video, I took some KC Strip Steaks from E3 Meat Co and I reverse seared them on my Yoder YS640 pellet smoker. If you own a YS640 or ...
ABC4 Utah12 天
Sear, sizzle and savor this homemade steakhouse meal
Craving a restaurant-quality meal without the hassle of going out? This flavor-packed Top Sirloin Steak with Rice and Vegetables is the perfect mix of ...
Food & Wine1 个月
Cocoa-Spiced Steaks with Red Wine–Chocolate Sauce
Notes from the Food & Wine Test Kitchen Ensure the pan is heated over high and the oil is rippling to get a perfect sear and crust on the steaks. Some readers find that the amount of salt in this ...