Pasta water makes perfect. If you find that your sauce is a little bit on the thicker side, reserving a bit of pasta water ...

Light, delicious, and super simple. If you ever had them, Lobster ravioli are amazingly delicious, and this is the perfect ...

The term “red sauce” is synonymous with Italian American cuisine. Generally speaking, it can refer to any style of tomato-based sauce — such as arrabbiata, Bolognese or a generically named ...

You can make this tomato sauce recipe with either fresh or canned tomatoes. If using fresh, make sure they have a good deep colour and are juicy with lots of flavour. Heat the olive oil in a wide ...

or as a sauce for anything that could use a dollop of creamy, garlicky goodness. Although the name is French, historians say the ancient Romans likely invented it, and that’s Italian enough for me.

This edition of The Morning Advertiser's Dish Deconstructed series features a Margarita Pinsa from Rich's Pizza.

You may think it's a bit strange, but fennel takes your spaghetti sauce to an authentic Italian level. "Your guests will wonder what you put in it to make it sooo good, and it's just fennel seeds!

Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it’s super rich. This spag bol ...

Our favorite recipes from the Italian cooking icon yield unforgettable, and often surprisingly simple, dishes, from a go-to tomato sauce to roast chicken. Molly McArdle has written and edited ...

And more often than not, choosing an easy-to-make dish like spaghetti with marinara makes good, economical sense. Dried pasta ...

While the recipe calls for a simple homemade mashed potato topping, you can use store bought or instant potatoes for an even ...