Shared by the Instagram page 'thespicystory', this recipe is interesting enough not to try ... while raw mango brings a lip-smacking tanginess. Making Mango Pani Puri is quite simple. The pani ...

Mix well. Potato stuffing is ready. Serve with puri. 2. Method for orange pani: Combine the apple, pomegranate, chaat masala, and salt in a deep bowl and mix well. Keep aside. 3. Crack hole in centre ...

This recipe uses ready-made ... Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into the puris and eat immediately.

Are you a pani puri lover? Well, if yes, then we've got some exciting news for you. It's time to upgrade your favourite snack with a crunchier twist. Abhinay Gupta is a chef, popularly known as ...

Step 2- Mix roasted cumin, black salt, red chili powder, asafoetida, and chaat masala in clean water. Step 3- Now add the juice of half a lemon to it. Also, add tamarind water or mango khatai ...