It doesn't get better than this simple creamy mini pumpkin pies recipe! This easy version includes a homemade crust and is perfect for intimate get-togethers. I love pumpkin pie, especially homemade.

A simple one stage cake recipe with the addition of 100gms/4oz. of pumpkin puree which can either be bought or made using pumpkin flesh cooked in 125mls of water or baked in the microwave oven ...

It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked! Choose small, sweet pumpkins rather than using a large watery jack-o'lantern. Pre-heat the oven to 200C/400F/Gas 6.

I came up with this recipe for pumpkin pie, which is now a menu staple at "The Fed". An American classic, it is known for being excessively sweet and made with canned pumpkin. However, I wanted my ...

moist and simple to make. Yossy Arefi for The New York Times (Photography and Styling) This dessert delivers all the warm spices of pumpkin pie along with the tangy creaminess of cheesecake.