Pellet smoker set up How to trim a brisket Seasoning a brisket Cooking times and temperatures What to do with brisket ...

Gary had dabbled in smoking meat with an offset he bought from a big ... he decided to examine his brisket a little more critically. He smoked one brisket using his usual method and another ...

According to the barbecue restaurant's team, the all USDA prime brisket is seasoned with their signature meat salt and Malabar pepper and then smoked low and slow on offset pits that are over 100 ...