New York Post21 天
Hong Kong’s snake soup is slithering away but still simmers in decades-old kitchen
As one of the last keepers of the city’s traditional snake soup industry, Chau saves three live snakes for occasional display in wooden drawers that once housed more serpents for cooking.
The Star22 天
Snake soup heritage slithering away
As one of the last keepers of the city’s traditional snake soup industry, Chau saves three live snakes for occasional display in wooden drawers that once housed more serpents for cooking.