Discover a variety of South Indian dishes that can be made using just one spoon of oil, ensuring both health and flavor.

South Indian and North Indian chicken curries differ in their consistency, use of spices, technique, and acidity levels, but ...

South India is a treasure trove of spices, and this is why South Indian cuisine has a unique amalgamation of taste, flavor ...

South Indian cuisine boats a wide variety of mutton curries. Here are some of the best ones you should know about and try for your next lunch or dinner meal. Hailing from Hyderabad, this meat curry is ...

Egg curries are packed with flavour and can be prepared in various ways. Here, we have listed mouth-watering South Indian egg curries that every egg lover should try. This egg curry is prepared with a ...

Good curry depends on a good curry paste. Making your own from scratch will bring out the full fragrance of the spices and make your curry sing. First make the masala paste. Grind all the ...

Mix in turmeric, chili powder, and garam masala. Stir well, then add chopped vegetables and cook for 5 minutes. Add coconut ...

Dakshin Canteen, led by chef-entrepreneur Ruchira Hoon, showcases the rich diversity of south Indian food with a menu ...